Nicole Cutler L.Ac.

Nicole Cutler, L.Ac., MTCM is a long time advocate of integrating perspectives on health. With a Bachelor's degree in Neuroscience from the University of Rochester and a Master's degree in Traditional Chinese Medicine from Five Branches Institute, Nicole has been a licensed acupuncturist since 2000. She has gathered acupuncture licenses in the states of California and New York, is a certified specialist with the National Acupuncture Detoxification Association, has earned diplomat status with the National Commission of Chinese and Oriental Medicine in Acupuncture and Chinese Herbology and is a member of the Society for Integrative Oncology. In addition to her acupuncture practice that focuses on stress and pain relief, digestion, immunity and oncology, Nicole contributes to the integration of healthcare by writing articles for professional massage therapists and people living with liver disease.

Here are my most recent posts:

Orange Foods Are Nutritional Powerhouses

Orange Foods Are Nutritional Powerhouses

March 17th, 2014

Learn about the six orange colored foods that are not just delicious, but also provide great health benefits to the eyes, skin, immune system and heart.

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Head's Up for Women: Know Your Heart Disease Risk

Head’s Up for Women: Know Your Heart Disease Risk

February 18th, 2014

Women have less obvious cardiovascular indicators than men. However, learning about the heart disease risks and heart attack symptoms that are unique to women could help improve cardiovascular disease survival rates.

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5 Changes Equals Big Blood Vessel Help

5 Changes Equals Big Blood Vessel Help

February 14th, 2014

These five lifestyle approaches should be a part of every healthy heart program, because they improve blood flow through the blood vessels.

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Qi Gong is Potent Medicine

Qi Gong Is Potent Medicine

February 6th, 2014

Improving hypertension, prostate cancer and knee pain, the evidence proving Qi Gong is valuable to our health keeps growing.

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Salt and Potassium's Impact on Blood Pressure

Salt and Potassium’s Impact on Blood Pressure

February 3rd, 2014

February is American Heart Month. By swapping out sodium-rich foods for those high in potassium, you can benefit from healthier blood pressure levels.

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Decoding Your Urine's Color

Dehydration or Something More? Decoding Your Urine’s Color

January 22nd, 2014

Without costing you a penny, keeping track of the color of your pee is a great way to monitor wellness.

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9 Facts You Should Know About Glaucoma

9 Eye-Opening Facts About Glaucoma

January 17th, 2014

January is Glaucoma Awareness Month. Please share these facts to help prevent more people from succumbing to the world’s leading cause of preventable blindness.

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5 Foods to Ease Constipation

5 Foods to Ease Constipation

December 23rd, 2013

To prevent or resolve constipation naturally, make sure you know about these five bowel movement-encouraging foods.

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Non-Pharmaceutical Way to Protect Your Kidneys from Hypertension

Non-Pharmaceutical Way to Protect Your Kidneys from Hypertension

December 20th, 2013

American researchers have raised interest in how to break the cycle between high blood pressure and resulting kidney disease.

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The Soda-Diabetes Connection

The Soda-Diabetes Connection

November 20th, 2013

The evidence showing soda’s link to diabetes is growing, including new research stating that one soda a day raises diabetes risk by over 20 percent.

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